The Behavior of Alloxan and Other Pyrimidines and of Purines in the Presence of Transaminase Preparations From Muscle and the Formation of Alloxanic Acid From Alloxan Under Physiological Conditions
Abstract
Abstract not available
Subject Area
Chemistry
Recommended Citation
Laemmle Jr, George J, "The Behavior of Alloxan and Other Pyrimidines and of Purines in the Presence of Transaminase Preparations From Muscle and the Formation of Alloxanic Acid From Alloxan Under Physiological Conditions" (1941). ETD Collection for Fordham University. AAI10992499.
https://research.library.fordham.edu/dissertations/AAI10992499
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