The Effect of Various Carbohydrates on Bacterial Growth and Pigmentation

Harry Robinson, Fordham University

Abstract

Abstract not available

Subject Area

Microbiology|Biology

Recommended Citation

Robinson, Harry, "The Effect of Various Carbohydrates on Bacterial Growth and Pigmentation" (1956). ETD Collection for Fordham University. AAI28622530.
https://research.library.fordham.edu/dissertations/AAI28622530

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