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Theses/Dissertations from 2014

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From Arrows to Bullets: Sustainable Hunting, Fishing, and Trapping, George S. Apostolopoulos

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Growing Roots: Gardening as a means to mitigate urban poverty and its symptoms, Maeve Bassett

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Water Water Everywhere: Analyzing Long Island's Water Issues and Finding Solutions for a Sustainable Future, Anthony T. Becker

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A Flaw In The Design: American Sprawl and Climate Change, Gregory Behl

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The Atlantic Bluefin Tuna: A Tragedy of the Commons on the High Seas, Janice G. Boswell

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The Unknown Puppet Masters of the Modern Day American Diet and How to Cut to the Strings: A Look into Parasites and Applied Kinesiology, Kirstie E. Carrizales

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California Drought: A Need for Agricultural Revolution in the Golden State, Benjamin Clinkinbeard

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Environmental Disasters and Policy: Fear Prompts Awareness, Ashley K. Dunn

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Want All, Waste All: Exploring Food Waste in the United States, Ani Esenyan

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A Decrepit New York: Synthesizing New York’s Infrastructure Problems, Connor Farrell

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The Answer is Blowin' in the Wind: The History and Practical Future of Wind Power, Lillian Flynn

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The Global Effects of Rising Sea Levels on Cities: Venice, Houston, NYC, Alexa N. Fuller

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No Parking but Parks: Sustainable Urban Planning of Open Space in New York City, Jenny Kun

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Got Milk?: Exploring the Truth Behind America’s Drink and Nature’s Perfect Food, Andora Leung

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Colony Collapse Disorder in North American Honey Bees: History, Economics and Policy, Lauren Marra

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Green Infrastructure: A New Way of Addressing Water Quality Issues Within a Growing Population., Marlin Martes

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Eating Misery: The Moral Question of Factory Farming and the Struggle with Affected Ignorance, Victoria Elizabeth Oh

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If Slaughterhouses Had Glass Walls: The Truth Behind the History, Economics, and Ethics of Factory Farming, Deanna Ripley

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BioPlastics: Reinventing Conventional Plastic Production and the Future of Biodegradable Materials, Ruby Roca

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Feeding Fordham: How Fordham University Students and Local Bronx Residents are Affected by Their Location in an Urban Food Desert, Jane Wynne